The Oxford Cheese Company, nestled in Oxford's historic Covered Market since 1983, stands as one of the city's oldest and most esteemed specialty food shops.
Renowned for its artisanal selection, the shop offers a curated range of British and European cheeses, including its signature Oxford Blue - a creamy blue cheese developed in 1995 by founder Baron Robert Pouget.
Beyond cheese, the store features handcrafted chutneys, sauces, and bespoke hampers, making it a must-visit for culinary enthusiasts seeking the best food in Oxford.